Woodworking bandsaw blades have been around before virtually anyone was born (unless you're already 90 years old). Therefore, they might not sound impressive. However, they're responsible for many lumber, plastic, and other cutting activities worldwide. Get to know all about them below.
They Came From The US
The first woodworking bandsaw blade patent came from Britain in the early 18th century. In 1836, Benjamin Barker filed the first patent for a bandsaw that didn't break easily. Next, a Frenchwoman named Anne Crepin filed a patent that solved many issues regarding the earliest bandsaw blade design in 1846.
Blade Width Greatly Matters
The blade's width dictates its maximum cutting capacity and radius. If you chose a thick-width woodworking bandsaw blade, you might be in big trouble with bending cuts. However, thin-width blades aren't advisable for thick workpieces or resawing.
Teeth Frequency Affects Cut Quality
Coarse and smooth cuts depend on the teeth-per-inch (TPI) your blades have. Lower tooth frequency guarantees rougher and coarser cuts. Thick-width bandsaw blades have fewer but thicker teeth. On the other hand, high TPI provides a smooth cut quality only for lighter material.
Not a One-Size-Fits-All Approach
Tooth styles dictate the cutting speed. Plus, they contribute to the blade's cutting quality. For example, hook tooth styles can cut faster and guarantee no clogging. However, you'll end up with rougher cuts. Alternatively, skip tooth styles have slower cutting speeds that provide smoother finishes.
Can Cut Through Almost Anything
Woodworking bandsaw blades work especially well for lumber. However, various blade types work great for plastics, cardboard, and thinner wood materials. Ask your local manufacturer about the best bandsaw blades for the materials you often work with for the best results.
Get The Best Bandsaw Blades Today
You can always count on us at Industrial Bandsaw Services to provide you with the best-quality bandsaw blades. Contact us today to learn more about all our products and services.
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